Pastry chef Tessa Montgomery knows what everyone in Blossom Glen says about her. Spinster. Ice Queen. Such a shame. It’s enough to make a woman bake her troubles away, dreaming of Parisian delicacies while she makes bread at her mother’s struggling boulangerie. That is, it is until Tessa’s mortal enemy—deliciously handsome (if arrogant) chef Leo Castorini, who owns the restaurant next door—proposes a business plan… to get married. Leo knows that the Castorinis and the Montgomerys hate each other, but a marriage might just force these stubborn families to work together and blend their businesses for success. The deal is simple: Tessa and Leo marry, live together for six months, and then go their separate ways. Easy peasy. It’s a sweetheart deal where everyone gets what they want—until feelings between the faux newlyweds start seriously complicating the mix. Have they discovered the perfect recipe for success… or is disaster on the way?
