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Howard Jacobson

Howard Jacobson was born in Manchester, England, and educated at Cambridge. His many novels include The Mighty Walzer (winner of the Bollinger Everyman Wodehouse Prize), Who’s Sorry Now? and Kalooki Nights (both longlisted for the Man Booker Prize), and, most recently, The Act of Love. Jacobson is also a respected critic and broadcaster, and writes a weekly column for the Independent. He lives in London.Profile of Howard Jacobson in The New York Times.“The book's appeal to Jewish readers is obvious, but like all great Jewish art — the paintings of Marc Chagall, the books of Saul Bellow, the films of Woody Allen — it is Jacobson's use of the Jewish experience to explain the greater human one that sets it apart. Who among us is so certain of our identity? Who hasn't been asked, "What's your background" and hesitated, even for a split second, to answer their inquisitor? Howard Jacobson's The Finkler Question forces us to ask that of ourselves, and that's why it's a must read, no matter what your background.”—-David Sax, NPR.

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Soliloquios Literariosalıntı yaptıgeçen yıl
The longest-lived people in the world get an average of 10 percent of their total calories from protein. Our average is as high as 15 to 20 percent, and of course, if you’re on a high-protein diet—Atkins, Paleo, or the diets recommended by many of my colleagues, and formerly by me—that figure goes up to 40 or 50 percent.
Soliloquios Literariosalıntı yaptıgeçen yıl
For example, the German physiologist Dr. Carl von Voit studied the diets of late-nineteenth-century laborers and found that they ate about 118 grams of protein per day. Von Voit then made a couple of classic errors. He confused description with prescription, and he extrapolated from heavy laborers to the population at large. He assumed that the workers ate what their bodies needed, so therefore 118 grams of protein must be the optimal daily amount for everyone
Soliloquios Literariosalıntı yaptıgeçen yıl
We seemingly cannot get enough of protein, and this reality is leading us down a very dangerous road. In fact, “eat more protein” may be the worst advice that “experts” give to the public.
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