Part memoir, part travelogue, Drinking from the Dragon’s Well is a vivid and warmly personal account of a year spent teaching English in Wuhan, China, and later in Taiwan.
One of the drove of foreign teachers to descend upon the once inaccessible People’s Republic of China, Alex Smith arrives filled with great expectations. She proceeds to negotiate a city, and a country, for which no amount of reading could prepare her. Her eagerness to learn the language, make friends and explore the culture often turns to bewilderment as she copes with unglamorous daily life — and with the loneliness of a stranger in a strange land.
This is not pre-packaged, tourist China. A keen-eyed and sensitive observer, Smith attempts to plumb the soul of an ancient country that is beginning both to open up to the outside world, and to have a startling impact on it. Her fresh, highly readable narrative draws the reader into the mayhem, mystery and magic of modern-day China with remarkable deftness.
