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A’dan Z’ye
Wes Berry
The Kentucky Barbecue Book
4
en
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Elizabeth David
An Omelette and a Glass of Wine
3
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Jeffrey Benson
No Half Measures: A Life In Wine, Food And Travel
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David Sax
Save the Deli
2
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Conor Kelly
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Jack McGarry
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Sean Muldoon
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Tim Herlihy
From Barley to Blarney
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Tom Fitzmorris
Tom Fitzmorris's Hungry Town
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Paola Mendez
A Taste of Coral Gables
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Adam S. McHugh
Blood From a Stone
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Jo Fernandez-Corugedo
The Tapas Lover's Guide to Madrid
1
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Cristina Rebiere
Turin and its region
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Stevie J
The Great Cheese Tour
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Kevin Williams
,
Lovina Eicher
Amish Cooks Across America
en
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Craig David Meek
Memphis Barbecue
en
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Christopher Setterlund
Historic Restaurants of Cape Code
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Ed Sealover
Colorado Excursions with History, Hikes and Hops
en
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Julie Festa
Nashville Food Trucks
en
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David K.Leff
Maple Sugaring
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Dixie Lee Poche
Cajun Pig
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Rick Browne
A Century of Restaurants
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Rick Vanderpool
The Texas Hamburger
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